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<!--94--> Rosé and Niçoise Salad
April 13, 2021
If it grows together, it goes together. Pair our Provençal style rosé with this flavorful salad from the same region.
<!--95--> Prime Rib And Cabernet Sauvignon
December 18, 2020
Prime Rib. Cab. What more do you need to know?
<!--96-->Perfect Roast Turkey
November 17, 2020
This holiday recipe pairs perfectly with both our Pinot Noir and Chardonnay.
<!--97-->Herbed Cornbread Dressing
November 17, 2020
This mélange of traditional holiday flavors will have people begging for your recipe. Pair with either our Chardonnay or Pinot Noir.
<!--98-->Rosé And Ruby Red Grapefruit Skillet Chicken
July 8, 2020
Looking for an easy summer recipe that pairs wonderfully with our 2019 Rosé? You found it.
<!--99-->Estate Pinot Noir And Brined Roasted Turkey
November 14, 2019
This recipe (which has been my go-to Thanksgiving recipe for almost two decades) comes to us from Emeril Lagasse via The Food Network. It takes some planning ahead as the turkey should soak in the brine overnight. Other than that extra step, this is an easy and very flavorful recipe.
<!--999-->Washington State Pinot Noir And Cajun Spiced Turkey
November 14, 2019
This spicy alternative to a traditional roasted turkey comes to us from our friends at Bon Appétit. While there is definitely some heat to this recipe, it is not overwhelming if you use the cajun seasoning recipe below. Of course you can adjust it as needed, controlling the heat by the amount of cayenne pepper you add. Make this a truly southern Thanksgiving meal by making macaroni and cheese, potato salad, and sweet potatoes as your side dishes. Don't forget the pecan pie!